Rada Spatula

Rada’s Spatula is a classic utensil with a thousand different uses, and you’ll find yourself reaching for it just as many times. The angled face maneuvers easily into pans and the thin face slides effortlessly under foods. RECOMMENDED USES

Our Spatula has a thin but durable face that maneuvers under sugar cookies to transfer them easily from the cookie sheet to the cooling rack, and the angled base helps you remove dense pound cake or fudgy brownies from a cake pan. Use the Spatula to turn sausage and eggs in a cast iron skillet and flip sliders on a griddle, with the slots helping to drain the grease.