Ingredients: Farina, niacin, iron, thiamine mononitrate, riboflavin, folic acid.
Contains: Wheat.
Mixing Instructions:
1-1/4 cup water or 1-1/2 cup milk and 2-1/2 tbsp. farina and 1/8 tsp. salt (optional). Heat water and salt to boiling (milk and salt to almost boiling). Add farina slowly, stirring constantly. Return to boiling over medium heat, then reduce heat to simmer. Cook approximately 10 minutes or until thickened. Stir frequently. Make 1 serving.