Ingredients: Instant Rice (rice enriched with niacin, ferric orthophosphate (iron), mononitrate (thiamin), and folic acid), Orzo (semolina (wheat), niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin, folic acid), Whole Milk, Maltodextrin, Cheese Flavor (granular cheese (milk, cheese culture, salt, enzymes), whey, sunflower oil, whey protein concentrate, lactose, maltodextrin, salt, blue cheese (milk, cheese culture, salt, enzymes), sodium phosphate, contains less than 2% of citric acid, lactic acid, yellow 5, yellow 6), Non-GMO Expeller Pressed Canola Oil, Dried Broccoli, Dried Onion, Non-GMO Corn Starch, Chicken Flavoring (dextrose, salt, monosodium glutamate, lactose (milk), potato flour, pure vegetable oil (sunflower oil), celery, turmeric (color), onion powder, sunflower lecithin, parsley, and herbs), Whey, Dehydrated Spinach, Cheddar and Blue Cheese Blend (cheddar cheese (cultured milk, salt & enzymes), whey, soybean oil with rosemary extract (added as antioxidant), maltodextrin, whey protein concentrate, salt, disodium phosphate, blue cheese (cultured milk, salt, and enzymes), and citric acid), Butter Flavor Blend (Non-GMO maltodextrin, sea salt, butter powder [butter (cream, salt), dry buttermilk], buttermilk, natural butter flavor, Non-GMO expeller pressed canola oil, beta carotene [color]), Blue Cheese Powder (blue cheese [cultured pasteurized milk, salt, enzymes], maltodextrin, natural flavor, disodium phosphate), Salt, Cane Sugar, Monosodium Glutamate, Dried Garlic, Celery Salt (salt, celery seed, Non-GMO expeller pressed canola oil, celery powder, silicon dioxide, spice extractive), Black Pepper, Yeast Extract (yeast extract, salt).
Contains: Wheat, Milk, and Soy.
Mixing Instructions:
Cheddar Broccoli & Rice
1 1/3 cup rice mix
2 cups water
In heavy kettle, bring water to a boil. Add rice mix, stir and return to a boil. Cook and stir for 1 minute. Remove from burner. Cover and let steam 8-12 minutes. Stir gently and serve. Option: 1 tbsp butter or oil may be added to the water before the mix is added.